Update Terakhir : 17 Jan 2023
Rata-rata Konsumsi Protein per Kapita Perhari menurut Kelompok
Makanan di Kota Kendari (gram), 2021 |
Average Consumption of Protein per Capita Each Day by Food Group
in Kendari Municipality (gram), 2021 |
Kelompok
Makanan
Food Group |
Rata-rata Konsumsi
Perkapita Perhari
Average Consumption of Calories Per Capita Per Day |
Padi-padian/Cereals |
19,14 |
Umbi-umbian/Tubers |
0,24 |
Ikan/Fish |
17,35 |
Daging/Meat |
2,91 |
Telur
dan susu/Eggs and milk |
3,50 |
Sayur-sayuran/Vegetables |
2,74 |
Kacang-kacangan/Legumes |
3,92 |
Buah-buahan/Fruits |
0,65 |
Minyak
dan kelapa/Oil and coconut |
0,11 |
Bahan
minuman/Beverage stuffs |
0,42 |
Bumbu-bumbuan/Spices |
0,26 |
Bahan
makanan lainnya/Miscellaneous food items |
1,46 |
Makanan
dan minuman jadi/Prepared food and beverages |
16,06 |
Rokok
dan Tambakau/Tobacco and betel |
0,00 |
Jumlah
/ Total |
68,75 |
Sumber/Source: |
BPS, Survei Sosial Ekonomi
Nasional (Susenas) Maret/
BPS-Statistics Indonesia, National Socioeconomic
Survey March |
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